A family tradition.

In the 1920s and ’30s, South Philadelphia was solidified as the home for emigrating Italians. Giuseppe Termini immigrated to the United States, opened Termini Bakery, and quickly became Philly’s go-to for baked goods. The rest, as they say, is history.


Except this time, history doesn’t end here. At Giuseppe & Sons, we’re carrying on the Termini family’s legacy by creating an all-day ristorante.


At Giuseppe & Sons, we’re filling a gap in the city’s restaurant scene—bringing traditional South Philly Italian food and culture to the heart of Center City.


Mangia Qui